Difference between revisions of "User:Cmalele/sandbox"
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| 001 || quinoline 1 || Dipyrrolequinoxaline#1 || 48 h || 89% ||50% || No || 9% | | 001 || quinoline 1 || Dipyrrolequinoxaline#1 || 48 h || 89% ||50% || No || 9% | ||
|- | |- | ||
− | | 002|| Saccharin|| sugar|| 24 h||2% || 6%|| yes|| 2% | + | | 002 || Saccharin|| sugar|| 24 h||2% || 6%|| yes|| 2% |
|- | |- | ||
− | | || banana|| || || || || || | + | | 003 || banana|| || || || || || |
|- | |- | ||
− | | || || || || || || || | + | | 004 ||fruity smell|| || || || || || |
|- | |- | ||
| || || || || || || || | | || || || || || || || |
Revision as of 18:43, 24 May 2011
Expt. | Ester | Carboxylic acid | Rxn time | Crude % yield | Pure % yield | NMRs Ok? | Catalyst %rec |
---|---|---|---|---|---|---|---|
001 | quinoline 1 | Dipyrrolequinoxaline#1 | 48 h | 89% | 50% | No | 9% |
002 | Saccharin | sugar | 24 h | 2% | 6% | yes | 2% |
003 | banana | ||||||
004 | fruity smell | ||||||