Category:Lead compounds
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References
- Index no. 082-001-00-6 of Annex VI, Part 3, to Regulation (EC) No 1272/2008 of the European Parliament and of the Council of 16 December 2008 on classification, labelling and packaging of substances and mixtures, amending and repealing Directives 67/548/EEC and 1999/45/EC, and amending Regulation (EC) No 1907/2006. OJEU L353, 31.12.2008, pp 1–1355 at p 444.
- Inorganic and Organic Lead Compounds; IARC Monographs on the Evaluation of Carcinogenic Risks to Humans 87; International Agency for Research on Cancer: Lyon, France, 2006. ISBN 92-832-1287-8, <http://monographs.iarc.fr/ENG/Monographs/vol87/mono87.pdf>.
- Lead and Lead Compounds. In Overall Evaluations of Carcinogenicity: An Updating of IARC Monographs Volumes 1 to 42; IARC Monographs on the Evaluation of Carcinogenic Risks to Humans Supplement 7; International Agency for Research on Cancer: Lyon, France, 1987; pp 230–32. ISBN 92-832-1411-0, <http://monographs.iarc.fr/ENG/Monographs/suppl7/Suppl7-95.pdf>.
External links
- IPCS Environmental Health Criteria 003: Lead (1977)
- IPCS Environmental Health Criteria 85: Lead: environmental aspects (1989)
- IPCS Environmental Health Criteria 165: Inorganic lead (1995)
- FAO/WHO Joint Expert Committee on Food Additives (JECFA) monograph: Lead (WHO Food Additives Series 4)
- FAO/WHO Joint Expert Committee on Food Additives (JECFA) monograph: Lead (WHO Food Additives Series 13)
- FAO/WHO Joint Expert Committee on Food Additives (JECFA) monograph: Lead (WHO Food Additives Series 21)
- FAO/WHO Joint Expert Committee on Food Additives (JECFA) monograph: Lead (WHO Food Additives Series 44)
- IPCS Poisons Information Monograph 301: Lead, inorganic
- IPCS Poisons Information Monograph 302: Lead, organic
